Green Juice is NOT Scary!
Green juice does not have to be scary! My mind tends to see green and go straight to yuck, but the trick is to add an extra organic green apple or make it red by adding an organic beet, leaves too!...
View ArticleRatatouille
Here’s a fun festive little dish I use when cleaning out my fridge after Bountiful Baskets. It’s just two of us, so I don’t necessarily go through as much of the food as we should as quickly as we...
View ArticleIrish Shepherd’s Pie
There is nothing more comforting than Irish Shepherd’s Pie. This traditional Irish recipe has been handed down for generations in our family. We make this dish year round but it is a great recipe...
View ArticleColcannon
Have you ever eaten Colcannon? It is a wonderful creamy combination of mashed potatoes, shredded cabbage or kale, and oozing butter. It is often associated with St. Patrick’s Day, but it is a warm...
View ArticleIrish Bell Pepper Eggs
If you slice a bell pepper across the width into 1/2 inch slices, they form a shamrock! I heated eggs in the center of each bell pepper slice and it made a surprising morning breakfast. What a...
View ArticleSpicy Coconut Kissed Egg Rolls with Dipping Sauce Trio
One of my favorite add-ons is the Asian Pack! It always gives me the excuse to make up a big batch of stir fry. Today I wanted to do something different. Why not egg rolls! Simple enough, as all I...
View ArticleFennel, Tomato and Sausage Soup
I love to share my fennel recipes because fennel is one of those things that gets a lot of confused looks at pickup. I think that fennel is especially yummy in Italian recipes so I whipped up this...
View ArticleFennel Sausage Skillet
While stalking the Bountiful Baskets Facebook page this weekend, I noticed we have some clear lines drawn when it comes to fennel: 1) People who like it and are armed with scrumptious recipe ideas 2)...
View ArticleHearty Pumpkin and Sausage Soup
It isn’t just fall, it is pumpkinpalooza! This is the time of year when I go overboard on buying pumpkins for every corner of my house and cook pumpkin in everything that I can get away with (without...
View ArticleBusy Day Sausage Veggie Soup
In my house, Tuesdays are our really busy day. My daughter has dance and is absolutely famished when she gets home so I’m always looking for ideas to get dinner on the table as quickly as possible....
View ArticleA Bountiful Thanksgiving~2014
Thanksgiving has always had a special place in my heart. It’s the time of year when everyone gives a little extra effort to spend time together. Work schedules, activities and events become less of a...
View ArticleGreen Juice is NOT Scary!
Green juice does not have to be scary! My mind tends to see green and go straight to yuck, but the trick is to add an extra organic green apple or make it red by adding an organic beet, leaves too!...
View ArticleFennel Sausage Skillet
While stalking the Bountiful Baskets Facebook page this weekend, I noticed we have some clear lines drawn when it comes to fennel: 1) People who like it and are armed with scrumptious recipe ideas...
View Article
More Pages to Explore .....